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Mavia Bakery

  • bakery

Gemmayzeh, Beirut district

Beirut's artisanal bakeshop, Mavia crafts naturally leavened sourdough loafs, all baked in a professional oven giving it a distinctive flavor. They also make bagels, cookies, and other varieties of flavored bread. This bakery is a social enterprise and part of an umbrella organization named Sadalsuud. Mavia seeks to empower and hire women, and grow their local Lebanese wheats in the Bekaa Valley. On Fridays, they make a wood fired sourdough pizza night.